Alize Restaurant, Toronto

Alize Restaurant Description

Alizé is warm, cosy décor…gourmet dining , the promise of a pleasant time Alizé has culinary with passion, alongside with husband and wife Moe and Miriam for 11 years. Who simultaneously cultivates tradition and innovation, gives a standing ovation to the quintessential nature of the products they use. The concept behind the values, ambitions: it's all there in the name! Alizé is a gourmet restaurant with a warm atmosphere and a true professional keeping a watchful eye for everything . This bistro is quite simply the promise of a pleasant time and a delicious meal

back to top

Alize Restaurant Reviews

If you like seafood, then you have to try this place. Never heard about it, until we found in on MenuPalace and we went there for dinner. Excellent food, ambiance and service. Glad we found this place, will definitely be coming back soon.

Click for more reviews

Alize Restaurant Share

Facebook Share on Twitter My Space Delicious Digg Bebo Blinklist reddit Stumble Upon

back to top

Alize Restaurant Menus

Dinner Menu Prix Fixe Dinner $25

Dinner Menu

Appetizers

* daily soup                                                 
7

* organic greens
with cherry tomatoes served in orange vinaigrette                
7

caesar
romaine hearts, foccacia crostini, double smoked bacon, parmesan             
8

caprese
vine ripened tomatoes, bocconcini, pesto, balsamic reduction                
9

organic arugula
feta cheese, mandarin segments, orange vinaigrette                          
11

bruschetta
freshly baked bread, roasted garlic, roma tomatoes, herbs                 
8

mussels appetizer
with roasted garlic, white wine or tomato basil sauce                
11

sweet potato fries  
served with garlic dip                                
7


Lighter fare

grilled calamari
garlic, capers, olives, roasted red peppers, wine & balsamic reduction         
13

piri piri shrimp
garlic, shallots, habanero chili, lemon                         
16

b.c. crab cakes
panko crusted & served with mango salsa                         
14

grilled portobello mushroom
sprinkled with goat cheese, balsamic on a of mixed greens     
13

grilled chicken breasts
with arugula salad and garlic                                                     
15

grilled salmon
toasted sesame seed , organic green , vegetables and potato                                         
19

smoked salmon
capers, onion hard-boiled eggs on a bed of green salad                
11


Pasta

* angel hair
grilled portobello, roasted peppers, tomato, kalamato olives, pesto, feta cheese    
15

*seafood linguine
scallops, tiger shrimp, mussels, white wine tomato sauce            
19    

* penne with hot italian sausage
roasted garlic, grilled artichoke in a picante tomato sauce        
17

ravioli poulet
pasta filled with spinach, ricotta, mascarpone served with sliced grilled
chicken, in a tomato basil sauce                                    
21

ravioli tarragon
pasta filled with spinach, ricotta, served in a tarragon rosé sauce             
17

ravioli champignon
ravioli filling served with sautéed wild mushrooms, truffle oil     
19

veal parmigiano
mozzarella, linguine, tomato caper sauce                                                              
16  

penne alla vodka
double smoked bacon, shallot & vodka a rosé sauce                
13

                  
Entrées

* grain fed chicken supreme
in citrus chipotle barbeque sauce served with vegetables        
21

mussels and fries
in a white wine garlic or tomato basil broth, home cut fries            
17

Bouillabaisse  
grilled tiger shrimp, calamari, mussels and fresh fish in a fennel  tomato         
24       
                                 
* 8oz. strip loin new york steak
with home cut fries, porcini mushroom in truffle oil and compound butter                                            

23

oven-roasted duck breast
served with sweet potato fries, vegetables in a orange brandy sauce    
24

veal scallopini
served with marsalla wine mushroom jus                                                      
21


Monday to Friday,
Join us for Prix Fixe Menu choices (* items) of an appetizer, a main course dish and one serving of dessert

(ask server for details) for $25

back to top of menus

Prix Fixe Dinner $25

Monday to Friday

daily soup
or
organic greens with cherry tomatoes served in orange vinaigrette

~

angel hair grilled portobello, roasted peppers, tomato, kalamato olives, pesto, feta cheese
or
seafood linguine scallops, tiger shrimp, mussels, white wine tomato sauce
or
penne with hot italian sausage roasted garlic, grilled artichoke in a picante tomato sauce
or
grain fed chicken supreme in citrus chipotle barbeque sauce served with vegetable sand potatoes
or
8oz. strip loin new york steak with home cut fries, porcini mushroom in truffle oil compound butter

~

chef choice of dessert

~$25~

back to top of menus