Decadent Catering, Restaurant, Toronto

Decadent Catering Description

Definition- dec.a.dent (adjective) Characterized by or appealing to excessive or unrestrained gratification of ones own appetites, desires or whims

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Decadent Catering Menus

Breakfast Sandwiches Salads Hot Menu Selections Room Temperature Hors D’oeuvres Platters BBQ Cocktail Party Food Stations Dessert Social Menu

Breakfast

Continental Breakfast Menu

Good Morning Toronto
An Assortment of Freshly Baked Scones, Bagels, Muffins & Mini Fruit Danishes served w/ Whipped Cream Cheese, Butter & Jam
$3.50

Early Riser
Freshly Squeezed Orange Juice
An Assortment of Freshly Baked Scones, Bagels, Muffins & Mini Fruit Danishes served w/ Whipped Cream Cheese, Butter & Jam
Mini Fruit Kabobs
$6.00

What’s the Story Morning Glory?
Freshly Squeezed Orange Juice
An Assortment of Freshly Baked All Butter Croissants, Bagels, Muffins & Mini Fruit Danishes served w/ Whipped Cream Cheese, Butter & Jam Decadent Carved Fruit Platter
$7.95

Good Morning Sunshine
Freshly Squeezed Orange Juice
An Assortment of Freshly Baked Scones, Bagels, Muffins & Mini Fruit Danishes served w/ Whipped Cream Cheese, Butter & Jam
A selection of Breakfast Cheeses
Fruit Salad
$8.95

Rise & Shine
Freshly Squeezed Orange Juice
An Assortment of Savoury Mini Quiches
An Assortment of Freshly Baked All Butter Croissants, Bagels, Muffins & Mini Fruit Danishes served w/ Whipped Cream Cheese, Butter & Jam Decadent Carved Fruit Platter
$11.95

Wake Me Gently
Freshly Squeezed Orange Juice
Freshly Baked All Butter Croissants & Bagels Served w/ Butter & Preserves
Smoked Atlantic Salmon served w/ Whipped Cream Cheese And garnished w/ Lemons, Capers & Red Onion
Sliced Tomatoes & Cucumbers
Decadent Carved Fruit Platter
$13.95

Hot Breakfast Buffet
Freshly Squeezed Orange Juice
Breakfast Puff Pastry Roll w/ Scrambled Eggs, Fresh Herbs & Spanish Onion
Buttermilk Pancakes w/ Maple Syrup
Double Smoked Bacon & Country Sausage
Home Fries
Assorted Bagels, Muffins, Danishes & Croissants
Whipped Cream Cheese, Butter & Jam
Carved Fruit Platter
$19.95

Other Breakfast Suggestions
Daily Mini Quiche $1.75
Cinnamon French Toast $3.95
Breakfast Bundts $5.95
Carved Fresh Fruit $4.50
Muesli & Yogurt $3.00
Mini Fruit Kabobs $1.50
Individual Fruit Yogurt $1.75

Beverages
Coffee & Tea $1.50 -minimum 12 people
Freshly Squeezed Orange Juice $2.50 -minimum 5 people
Assorted Pop, Bottled Juices & Water $1.50
Individual Fruit Smoothie $2.95 (48 hours notice)

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Sandwiches

Boardroom Sandwich & Salad Combo

Assorted Premier & Signature Sandwiches
Mixed Green Salad w/ Cucumber, Tomato & Balsamic Vinaigrette
Assorted Tarts, Squares & Cookies
$13.25

Deluxe Boardroom Sandwich & Salad Combo

Assorted Deluxe Sandwiches & Decadent Wraps
Mesclun Greens w/ Artichoke Hearts, Chèvre,
Roasted Red Peppers & Sherry Vinaigrette

Bowtie Pasta Salad w/ Pine Nuts, Roasted Red Peppers,
Sun Dried Tomatoes, Parmesan Cheese & Pesto
Or
Tomato & Buttermilk Pasta w/ Fresh Basil
Assorted Tarts, Squares & Cookies
$16.75

Sandwiches

Premiere Sandwiches

White Albacore Tuna Salad w/ a Medley of Sweet Peppers and
Oak Leaf
Egg Salad w/ Chive Mayo and Romaine
Genoa Salami w/ Plum Tomato, Provolone & Dijon
Pink Salmon Salad w/ Tomato, Red Onion & Dill Mayo
Chicken Salad w/ Toasted Pecans & Alfalfa Sprouts
Country Ham & Aged Cheddar w/ Oak Leaf
Aged Cheddar & Roma Tomato
Herbed Cream Cheese w/ English Cucumber
$5.95

Signature Sandwiches

Grilled Breast of Chicken w/ Roasted Red Peppers & Basil Mayo
Montreal Smoked Meat w/ Honey Mustard
Black Forest Ham w/ Gruyère & Honey Dijon Mustard
Rare Roast Beef w/ Horseradish Cream & Watercress
Oven Roasted Turkey w/ Cucumber & Herb Mayo
 Smoked Atlantic Salmon w/ Cream Cheese, Cucumber & Dill
Grilled Vegetable w/ Eggplant, Zucchini, Red Onion & Pesto
Homemade Meatloaf w/ Kosher Dill & Grainy Mustard
Avocado w/ Tomato, Cucumber, Sprouts, Romaine & Low Fat Yogurt Dressing
$6.95

Deluxe Sandwiches

Peppercorn Crusted Beef Tenderloin w/ Arugula, Shaved Parmesan,
Caramelized Onion & Horseradish Crème
Sliced Yellow Fin Tuna w/ Capers, Black Olive, Tomato, Red Onion Relish & Wasabi Mayo
Pulled Smoked Chicken, Sun Dried Tomato, Arugula, Basil & Olive Tapenade
Shrimp & Crab Salad w/ Avocado, Sprouts, Tomato & Citrus Dill Mayo
Atlantic Salmon Filet w/ Grainy Mustard & Basil Crust,
Watercress, Spanish Onion & Lemon Basil Mayo
Roasted Turkey Breast w/ Swiss, Charred Red Onion, Dill Pickles & Avocado Mayo
Garlic Grilled Portobello Mushroom w/ Caramelized Onions, Asiago Cheese,
Roasted Red Peppers, Black Olives & Basil Mayo
Italian Grinder w/ Mortadella, Genoa Salami, Capicolla, Provolone,
Red Onion, Beefsteak Tomato, Red Leaf Lettuce & Balsamic Mayo
Serrano Ham w/ Roasted Onions, Manchego Cheese, Watercress & Chipotle Mayo
Curry Chicken Salad w/ Anjou Pear, Watercress & Blue Cheese Mayo
$9.95

Decadent Wrap Sandwiches

Grilled Sirloin w/ Caramelized Onions, Tomato, Aged Cheddar & Chipotle BBQ Sauce
Grilled Chicken Breast w/ Tomato, Feta & Olive Tapenade
Crab & Shrimp Salad w/ Fresh Dill, Sprouts & Red Onion
Smoked Turkey w/ Piquant Corn & Black Bean Relish & Monterey Jack Cheese
Prosciutto, Grilled Eggplant, Tomato, Arugala & Fontina w/ Lemon Aioli
White Albacore Tuna Salad w/ Tomato & Sprouts
Black Forest Ham w/ Cheddar & Honey Cup Mustard
Grilled Vegetable w/ Eggplant, Portobello, Zucchini, Red Onion, Chèvre & Pesto Mayo
$7.50

Assorted Tea Sandwiches

Classical assortment of sandwiches cut into triangles w/ the crust trimmed:
Rare Roast Beef w/ Horseradish Mayo
Sliced Turkey Breast w/ Mayo
Egg Salad w/ Chives
Chicken Tarragon Salad
Black Forest Ham w/ Swiss Cheese
Cream Cheese w/ Smoked Salmon
Salmon Salad w/ Dill
Tuna Salad w/ Sweet Bell Peppers
Cucumber w/ Cream Cheese
Assorted Pinwheel Sandwiches-Cream Cheese & Cherry, Peanut Butter & Banana
Asparagus Rolls
$10.95 per dozen (minimum 8 dozen per order)

Decadent Open Face Sandwiches

Delicate bite-sized sandwiches on an assortment of baguettes garnished
beautifully w/
Egg Salad & Onion Sprouts
Salmon Salad & Cucumber
Tuna Salad & Tomato
Smoked Salmon, Red Onion & Dill
Chicken Tarragon, Sprouts & Crushed Pecans
Black Forest Ham & Gruyère w/ Pimento stuffed Green Olive
Deli-Style Pastrami & Cheddar w/ Black Olive
Sliced Smoked Turkey & Orange Supreme
Sliced Chicken Breast w/ Tomato & Alfalfa Sprouts
$10.00 (3 pieces)

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Salads

Leaf

Mixed Greens w/ Cucumber, Tomato & Balsamic Vinaigrette
Classic Caesar w/ Romaine, Croutons, Reggiano & Lemon Caper Dressing
Baby Spinach Salad w/ Mango, Roasted Red Pepper & White Wine Vinaigrette
Field Greens w/ Toasted Pine Nuts, Mandarin & Raspberry Vinaigrette
Mixed Greens w/ Candied Pecans, Dried Cranberries, Crumbled
Goat’s Cheese & Sherry Vinaigrette
Four Leaf Salad w/ Boston, Radicchio, Watercress & Endive w/ Grape Tomatoes,
Carrot Ribbons & Balsamic Vinaigrette
Mesclun Greens w/ Julienne Vegetables & Purple Basil Vinaigrette
Romaine, Arugula, Radicchio, Shaved Parmesan & Honey Dijon Dressing

Composed

Greek Village Salad w/ Sweet Peppers, Tomatoes, Cucumber,
Red Onion, Kalamata Olives, Feta & Red Wine Vinaigrette
New Potato Salad w/ Smoked Bacon, Chives & White Wine Vinaigrette
Red Skin Potato Salad w/ Dijon Dill Dressing
Marinated Tomato, Cucumber & Chickpea Salad w/ Purple Basil Vinaigrette
Asparagus Spears w/ Tarragon Orange Vinaigrette
Marinated Green Bean & Carrot Salad w/ Grainy Mustard Dressing
Bocconcini & Tomato Salad w/ Purple Basil Dressing & Fresh Basil
Waldorf Salad w/ Apples, Red Grapes, Toasted Pecans, Aged Cheddar, Celery
& Honey Lemon Dressing
Snow Pea & Sweet Pepper Salad w/ Sesame Soy Vinaigrette
Traditional Coleslaw w/ Herb Vinaigrette Creamy Coleslaw w/ Ranch Style
Dressing Tex-Mex Coleslaw w/ Red Cabbage, Kidney Beans, Sweet Corn,
Coriander & Sweet & Sour Vinaigrette

Pasta

Bowtie Pasta Salad w/ Pine Nuts, Roasted Red Peppers,
Sun Dried Tomatoes, Parmesan Cheese & Pesto
Greek Penne w/ Bell Pepper, Red Onion, Plum Tomato, Feta & Red Wine Vinegar
Tomato & Buttermilk Pasta Salad w/ Fresh Basil
Smoked Salmon Pasta Salad w/ Dill & Yogurt Dressing
Tri Colour Fusilli w/ Mixed Veggies & Creamy Pesto Dressing
Asian Noodle Salad w/ Peppers, Snow Peas, Carrots & Ginger Soy Dressing
Grilled Vegetable Pasta Salad w/ Balsamic Basil Dressing
Orzo w/ Wild Rice, Grilled Eggplant, Roasted Red Peppers, Charred Red Onion,Sweet Corn & Sweet & Sour Dressing

Beans & Grain

Calypso Bean Salad w/ Sweet Potato, Mango & Coriander Lime Dressing
Wild & Long Rice Salad w/ Grilled Oyster Mushrooms & Champagne Vinaigrette
Couscous w/ Diced Cucumber, Tomato, Olives, Feta Cheese & Citrus Vinaigrette
Cashew Rice & Asparagus Salad w/ Rice Wine Vinaigrette
Five Bean Salad w/ Herb Vinaigrette

$3.00-$6.00 per serving
Main Course Salads available. Please inquire

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Hot Menu Selections

Beef & Pork

Roast Maple Pork Loin w/ Thyme Jus
Yukon Gold Scallop Potatoes w/ Caramelized Onion & Gruyère
Baby Spinach Salad w/ Goat Cheese, Almonds &
Sundried Cranberries, and Champagne Vinaigrette
Dinner Rolls & Butter
Assorted Tarts, Squares & Cookies

Beef Tenderloin Bourguignon braised in a Rich Red Wine Sauce
w/ Button Mushrooms finished in Sour Cream
Buttered Fettuccine
Four Leaf Salad w/ Boston, Radicchio, Watercress & Endive
w/ Grape Tomatoes, Carrot Ribbons & Balsamic Vinaigrette
Dinner Rolls & Butter
Assorted Cookies

Hoisin Vegetable & Beef Stir Fry
Steamed Jasmine Rice w/ Vegetable Confetti
Knappa Cabbage, Jicama & Mango Salad
w/ Sweet & Sour Dressing topped w/ Roasted Peanuts
Dinner Rolls, Flatbreads & Butter
Assorted Tarts

Beef or Pork Kabobs w/ Lemon & Fresh Herbs served w/ Tzaziki
Roasted Parsley Potatoes
Greek Village Salad w/ Tomato, Cucumber, Peppers, Red Onion,
Kalamata Olives, Feta w/ Red Wine Vinaigrette
Dinner Rolls & Flatbread
Assorted Squares & Cookies


Beef & Pork

Goan Beef Vindaloo
A Spicy Indian Curry w/ Sweet & Sour Flavours
Basmati Rice
Aloo Gobi a Traditional Dish of Potatoes, Cauliflower,
Ginger, Cilantro, Cumin, Turmeric & Garam Masala
Naan Bread
Assorted Tarts, Squares & Cookies

Marinated Beef Skewers
w/ Ginger, Garlic, Turmeric, Lime Leaf & Lemon Grass
Steamed Jasmine Rice sprinkled w/ Fresh Coriander
Knappa Cabbage Slaw tossed w/ Sesame Peanut Lime Dressing
Flatbreads
Assorted Cookies

Steak & Mushroom Pie w/ Puff Pastry Crust
Mixed Greens w/ Cucumber, Tomato, Shaved Carrots
& Chianti Vinaigrette
Dinner Rolls & Butter
Lemon Meringue and Key Lime Tarts

Veal Parmigiana
w/ Housemade Tomato Sauce & Mozzarella
Capellini Bundles tossed in Pesto
w/ Sundried Tomatoes & Black Olives
French Stick w/ Butter
Pistachio & Cranberry Biscotti

Beef Lasagna
Hearts of Romaine w/ Toasted Croutons
& Light Caesar Dressing
Garlic Bread
Assorted Cookies


Chicken

Grilled Boneless Breast of Chicken
w/ Forest Mushroom Ragu & Red Wine Sauce
Seasonal Greens w/ Red & Yellow Tomatoes, Cucumber
& Chianti Vinaigrette
Roasted Mini Potatoes w/ Rosemary
Dinner Rolls, Flatbreads & Butter
Assorted Tarts, Squares & Cookies

Smoked Chicken & Goat’s Cheese Agnolotti
served w/ Housemade Rosé Sauce
Romaine, Radicchio & Arugula Salad w/Honey Dijon Vinaigrette
Calabrese & Butter
Assorted Cookies

Penne Pasta w/ Grilled Chicken, Rapini & Black Olives
tossed in Tomato Basil Sauce
Romaine, Radicchio & Arugula Salad
w/ Honey Dijon Dressing
Dinner Rolls, Flatbreads & Butter
Pistachio & Cranberry Biscotti

Pan Roasted Chicken Breast w/ Pancetta, Fig & Port Sauce
Roasted Red Skin Potatoes
Seasonal Greens w/ Grape Tomatoes, Goat Cheese,
Pine Nuts & Balsamic Vinaigrette
Diner Rolls, Flatbreads & Butter
Assorted Tarts, Squares & Cookies

Chicken Marsala
Tender Chicken Morsels in a Wine & Mushroom sauce
Roasted Garlic Mashed Potatoes
Mixed Green Salad w/ Tomato, Cucumbers & Chianti Vinaigrette
Dinner Rolls & Butter
Tarts & Squares

Chicken Tarragon
Braised Chicken Breast Morsels w/ Button Mushrooms, Leeks & Bell Peppers
and a Tarragon White Wine Cream Sauce
Chive Butter Noodles
Marinated Vegetable Salad w/ Sundried Tomato Pesto Vinaigrette
Mixed Greens w/ Blue Cheese, Toasted Pecans,
Grape Tomatoes & Sherry Vinaigrette
Dinner Rolls & Butter
Assorted Tarts, Squares & Cookies

Chicken Cacciatore (Hunter’s Style)
w/ Mushrooms, Onions, Tomatoes, Herbs & White Wine Sauce
Basil & Olive Oil Infused Pasta Bundles
Romaine, Radicchio & Arugula Salad
w/ Fresh Reggiano, Croutons & Honey Mustard Vinaigrette
Dinner Rolls & Butter
Assorted Tarts, Squares & Cookies

Greek Style Chicken w/ Lemon & Fresh Herbs served w/ Tzaziki
Roasted Parsley Potatoes
Greek Village Salad w/ Tomato, Cucumber, Peppers, Red Onion,
Kalamata Olives, Feta w/ Red Wine Vinaigrette
Dinner Rolls & Flatbread
Assorted Squares & Cookies

Sweet & Sour Pineapple Chicken
Steamed Jasmine Rice infused w/ Lemongrass & Ginger
Three Cabbage Slaw w/ Lime Sweet Chilli Vinaigrette
Dinner Rolls, Flatbreads & Butter
Tarts, Squares & Cookies

South Indian Chicken Curry w/ Tomato, Ginger Coconut Sauce
Basmati Rice infused w/ Cinnamon & Cloves
Chickpea, Tomato & Cucumber Salad
Dinner Rolls, Flatbreads & Butter
Fruit Kabobs

Chang Rai Yellow Chicken Curry
tossedw/ Egg Noodles & Julienne Vegetables
Asian Slaw w/ Red Cabbage & Sesame Soy Dressing
Dinner Rolls, Flatbreads & Butter
Tropical Fruit Salad

Moroccan Spiced Chicken w/ Dried Fruit & Olives
Turmeric Scented Cous Cous Salad w/ Tomato, Cucumber, Feta & Herbs
Mixed Green Salad w/ Pineuts, Goat Cheese,
Grape Tomatoes & Scallion Vinaigrette
Dinner Rolls, Flatbreads & Butter
French Pastries & Cookies

Drunken Japanese ¼ Chicken (Sake Marinate)
Steamed Sticky Rice
Grilled Sesame Eggplant & Shitake Mushrooms
Cucumber & Daikon Salad
Dinner Rolls, Flatbreads & Butter
Cookies

Chicken Scaloppini w/ Lemon White Wine Mushroom Sauce
Roasted New Potatoes w/ Garlic Cloves, Extra Virgin Olive Oil
& Fresh Garden Herbs
Romaine & Arugula Salad w/ Sourdough Croutons,
Freshly Grated Parmesan, Lemon Caper Dressing
Calabrese & Butter
Biscotti

Chicken Parmigiana
w/ Housemade Tomato Sauce & Mozzarella
Capellini Bundles tossed in Pesto
w/ Sundried Tomatoes & Black Olives
French Stick w/ Butter
Pistachio & Cranberry Biscotti

Chicken Pot Pie w/ Puff Pastry Crust
Mixed Greens w/ Cucumber, Tomato, Shaved Carrots
& Chianti Vinaigrette
Dinner Rolls & Butter
Lemon Meringue and Key Lime Tarts

Coq au Vin
Chicken pieces marinated in Red Wine and Braised
w/ Double Smoked Bacon, Pearl Onions & Mushrooms
Roasted Red Skin Potatoes w/ Fresh Rosemary
Mixed Winter Greens
w/ Dried Cranberries, Goat Cheese, Walnuts & Champagne Vinaigrette
Dinner Rolls & Butter
Assorted Tarts, Squares & Cookies

Grilled Boneless Chicken Breast w/ Mango Sauce
Steamed Jasmine Rice
Green Bean & Carrot Salad
Crusty Baguette w/ Butter
Assorted Tarts, Squares & Cookies


Fish

Blackened Catch of the Day
Creole Rice
Southern Style Green Beans w/ Bacon
French Baguette w/ Butter
Pecan Butter Tarts

BC Snapper Filet w/ Saffron Vanilla Sauce
Yukon Gold Potato Cake w/ Caramelized Onion & Gruyère
Roasted Vegetables w/ Honey & Rosemary
Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Sea Bass or Cod
w/ Creamy Ragu of Tomato, Basil, Potatoes & Onion
Corn Tumeric Rice
Xuxu Slaw w/ Squash, Jicama, Fennel &
Bell Peppers w/ a Citrus Vinaigrette
Dinner Rolls & Butter
Banana Bread

Pan Roasted Salmon Filet w/ Lemon Chive Butter Sauce
Roasted Mini Potatoes w/ Fresh Herbs
4 Leaf Salad w/ Boston Hydro, Watercress, Endive & Radicchio
tossed in a Sherry Vinaigrette
Dinner Rolls & Butter
Assorted Tarts, Squares & Cookies

Sesame Crusted Atlantic Salmon Filet
Basmati Rice w/ Coriander
Bok Choy & Carrot Batons w/ Oyster Sauce
Baby Spinach Salad w/ Mango, Roasted Red Pepper
& Rice Wine Shallot Vinaigrette
Dinner Rolls, Flatbreads & Butter
Assorted Cookies

Teriyaki Glazed Salmon
Jasmine Rice w/ Vegetable Confetti
Snow Pea Salad & Sweet Pepper Salad w/ Sesame Soy Vinaigrette
Dinner Rolls & Butter
Assorted Tarts, Squares & Cookies

Roasted Atlantic Salmon filet
w/ Black Olives, Grape Tomatoes, Capers, White Wine & Fresh Herbs
Mixed Greens w/ Shaved Fennel, Radish & Cucumber
w/ a Chianti Vinaigrette
New Potato Salad w/ Smoked Bacon, Chives & White Wine Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies


Vegetarian Options

Long Green Bean & Tofu Stir-Fry w/ Black Bean Sauce

Vegetable Pot Pie w/ Puff Pastry Crust

Traditional Eggplant Parmesan

Three Cheese Vegetable Lasagna**

Greek Style Vegetable Kebobs
w/ Lemon & Fresh Herbs served w/ Tzaziki

Grilled Vegetable & Chèvre Phyllo Bundle
served w/ Cherry Tomato & Charred Onion Salsa

Phad Thai w/ a hint of Curry

Sweet Potato, Okra & Chickpea Curry w/ Tomato & Coconut Milk

Ricotta & Spinach stuffed Cannelloni
Served w/ Housemade Rose Sauce

Jumbo Ravioli
w/ Mascarpone & Fresh Garden Herbs served w/ a light Tomato Sauce


Minimum of 10 people
Chafing Dishes available for nominal rental charge.
Staff available at standard hourly rate.

 

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Room Temperature

Decadent’s Executive Lunch Menus

Ancho Chili & Lime Rubbed Chicken Breast
Cashew & Asparagus Rice
Mixed Greens with Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Atlantic Salmon Filet w/ Grilled Pineapple & Jalapeño Salsa
Curried Coconut Rice with Sweet Peas
Mixed Greens with Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

BBQ Meat Platter: Herb Grilled Chicken Breast, Soy Marinated Flank Steak
w/ Pommery Mustard & Lemon Aioli
Dijon Dill Potato Salad
Mixed Greens with Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Chicken Breast w/ Chèvre (Goat’s Cheese) & Roasted Red Peppers
Herbed Capellini Pasta with Sun Dried Tomato & Pesto
Mixed Greens with Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Ginger & Coriander Chicken Breast w/ Mango Salsa
Spinach Salad w/ Strawberries, Almonds & Sherry Vinaigrette
Mixed Greens with Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Grilled Salmon served with Roasted Sweet Corn,
Black Bean & Tomato Salsa
Chick Pea Salad with Peppers & Basil
Mixed Greens with Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Lemon & Peppercorn crusted Chicken Breast
Penne Pasta Salad w/ Tomato Buttermilk Dressing,
Fresh Basil & Diced Tomato
Mixed Greens w/ Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Poached Atlantic Salmon Filet w/ Citrus Dill Mayo
Orzo Pasta Salad w/ Grilled Eggplant, Charred Red Onion, Cherry Tomato & Fresh Herbs
Mixed Greens w/ Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies

Thai Lemongrass Chicken Breast w/ Papaya & Red Pepper Salsa
Roasted New Potato Salad w/ Crushed Black Pepper,
Roasted Shallots & Rosemary
Mixed Greens w/ Cucumber, Tomato & Chianti Vinaigrette
Assorted Dinner Rolls & Flatbreads w/ Butter
Assorted Tarts, Squares & Cookies


Vegetarian Options for Main

Phad Thai w/ a hint of Curry
Grilled Ginger & Soy marinated Tofu served
on a bed of Chinese Vegetables


All Menus Minimum 8 people
 

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Hors D’oeuvres

Cold Hors D’oeuvres

Fish & Seafood
Spicy Coriander Shrimp in Snow Peas
Grilled Garlic Prawns w/ Summer Gazpacho Shooter
Shrimp, Cucumber & Dill Butter Canapé
Laotian Shrimp Salad Rolls w/ Aromatic Herbs & Hoisin Dipping Sauce
Shrimp Skewers w/ Lemon, Garlic & Coriander
Smoked Trout Mousse piped onto Endive Tips
Crab Salad Canapé
Artichoke Hearts stuffed with Crab Salad
Smoked Salmon Pinwheels w/ Whipped Cream Cheese, Dill & Capers
Smoked Salmon Canapé w/ Lemon Crème Fraîche
Smoked Salmon Canapés on Dark Pumpernickel w/ Cream Cheese and Capers
English Cucumber Rounds piped with Smoked Salmon, Cream Cheese and Dill
Sesame Tuna Tataki w/ Ponzu Sauce
Sesame Tuna Tartar on Cucumber Rounds
Assorted Maki & Nigiri Sushi w/ Soy, Wasabi and Pickled Ginger
English Cucumber Rounds w/ Mango & Scallop Ceviche
Plantain Chips w/ Yellow Snapper Ceviche

Vegetarian
Tomato & Watermelon Skewers w/ Wild Flower Petals
Carrot & Cumin Bisque served in Shooter Glass
Summer Gazpacho Soup served in Shooter Glass
Laotian Vegetable Salad Rolls w/ Aromatic Herbs & Asian Pesto Dipping Sauce
Mango, Avocado & Lime Salsa in Savoury Crispy Cups
Mango, Avocado & Lime Salsa in Cucumber Rounds
English Cucumber Cups w/ Petit Greek Salad
French Brie Canapé w/ Raspberry & Mandarin
Grilled Vegetable Crostini w/ Black Olive Tapenade
Grilled Wild Mushroom Crostini w/ Parmesan
Crostini w/ White Bean Puree
Miniature Pitas stuffed w/ Egg Salad & Sprouts
Miniature Pitas stuffed w/ Hummus
Basil Marinated Bocconcini w/ Roasted Red Pepper
Bocconcini, Basil & Sun-Dried Tomato on Focaccia
Bocconcini, Grape Tomato & Basil Lollipops w/ Balsamic Glaze
Cherry Tomatoes filled w/ Herbed Garlic Cream Cheese or Basil & Chèvre
Green Seedless Grapes rolled in Cambozola Cheese and Pecans
Belgian Endive w/ Creamy Blue & Candied Pecans
Chèvre & Pistachio Truffles
Assorted Vegetable Maki Sushi w/ Soy, Wasabi and Pickled Ginger

Chicken & Poultry
Laotian Duck Salad Rolls w/ Aromatic Herbs
Smoked Sesame Chicken Wrapped in Snow Peas
Smoked Chicken & Mango Spear w/ Mint
Pesto Chicken Canapé w/ Red Pepper Aioli
Duck Confit on Sweet Potato w/ Red Pepper Jelly
Miniature Pitas stuffed with Tarragon Chicken Salad w/ Pecan

Beef, Lamb & Pork
Foie Gras on Toast Points w/ Fig & Balsamic Reduction
Beef Tenderloin Crostini served with Roasted Red Pepper Aioli
Beef Tenderloin Crostini served with Rocket & Béarnaise Mayo
Thai Basil & Lime Beef in Cucumber Cups
Thai Beef Salad nestled in Belgium Endive Spears
Grilled Asparagus Spears wrapped with Serrano Ham & Reggiano
Prosciutto wrapped Hearts of Palm w/ Gorgonzola Cheese & Arugula
Prosciutto, Asian Pear & Date w/ Mint
Prosciutto Rolls w/ Arugula, Pear & Chèvre


Hot Hors D’oeuvres

Fish & Seafood
Thai BBQ Shrimp
Crispy Coconut Shrimp w/ Sweet & Sour Mango Sauce
Sesame Crusted Shrimp w/ Lime Ginger Dipping Sauce
Sesame Orange Shrimp w/ Ponzu Dipping Sauce
Vietnamese Shrimp Mousse on Sugar Cane Stick
Crab & Brie Tartlets
Crab Croquettes w/ Key Lime Dipping Sauce
Mini Crab Cakes w/ Sambal Lime Aioli or Lemon Caper Dip
Sockeye Salmon Cakes w/ Lemon, Dill & Watercress Mayo
Miso Glazed Salmon Satay w/ Grilled Scallion Sauce
Smoked Salmon Quesadilla w/ Cream Cheese & Dill
Potato Latkes w/ Smoked Salmon, Pickled Onion, Capers, Crème Fraîche & Dill
Buckwheat Blinis w/ Smoked Salmon, Pickled Onion, Capers & Crème Fraîche
Double Smoked Bacon wrapped Scallops dusted w/ Rosemary & Lemon Zest
Grilled Sea Scallop on Lemon Grass Spear
Crispy Cod Goujon w/ Tartar Sauce
Oyster & Bacon Yaki
Oyster Rockefeller on the Half Shell w/ Bacon, Spinach, Shallots & Cream
Lobster Har-Gow served in Chinese Spoons w/ Chili Oil

Vegetarian
Thai Vegetarian Spring Rolls w/ Spicy Red Pepper Dipping Sauce
Greek Feta and Sun Dried Tomatoes in Phyllo Bundles
Three Cheese Tomato Basil Tarts
Mini Spanakopita Spinach & Feta in Phyllo
Bouchée w/ Stilton, Pear & Walnut
Wild Mushrooms and Chèvre Savoury Tarts
French Brie & Roasted Pear in Phyllo
Caramelized Onion & Stilton Mini Tarts
Beggars Purses w/ Roasted Vegetables & Goat Cheese
Vegetarian Samosas w/ Coriander Lime Dipping Sauce
Risotto Croquettes w/ Garden Herbs & Tomato Sauce
Mini Pizza – Roasted Red Pepper & Chèvre, Grilled Vegetable & Asiago Cheese
Catalan Flatbread Points w/ Caramelized Onion, Roasted Red Peppers,
Anchovies & Manchego Cheese
Marinated Portobello Mushroom Satay w/ Olive Oil, Garlic & Fresh Thyme
Marinated Portobello Mushroom Satay w/ Ginger, Lemongrass & Soy

Chicken & Poultry
Chicken Satay w/ Peanut Sauce
Jerk Chicken Kabobs w/ Pineapple Jalapeño Gastrique
Bombay Chicken Skewers w/ Mango Raita
Tandoori Chicken Skewers w/ Tamarind Chutney
Spicy Southern Fried Chicken Tenders w/ Cajun Aioli Sauce
Tandoori Chicken & Chickpea Samosas w/ Coriander Lime Dipping Sauce
Grilled Teriyaki Chicken & Pineapple Brochette
Quesadillas w/ Smoked Chicken, Cranberry & Brie
Quesadillas w/ Smoked Chicken, Poblano Peppers & Jack Cheese
Mini Chicken Burgers served on Brioche Buns w/ choice of toppings
Five Spice Chicken Drummettes w/ Sesame Soy Glaze
Mushroom Caps w/ Chicken, Taleggio Cheese, Tomato, Sage & Panko Bread Crumbs

Beef, Lamb & Pork
Beef Satay w/ Hoisin Sauce
Teriyaki Beef Skewers w/ Orange & Thai Chili
Mini Kobe Beef Burgers served on Brioche Buns w/ choice of toppings
Swedish Meatballs w/ Sherry Cream Sauce
Spanish Style Meatballs w/ Peaches
Spiced Beef Samosas w/ Coriander Lime Chutney
Mini Lamb Burgers served on Brioche Buns w/ choice of toppings
Grilled Baby Lamb Chops w/ Tzatziki
Baby Lamb Chops w/ Dijon Pesto Panko Crust
Baby Lamb Chops w/ Honey Aioli
Baby Lamb Chops w/ Sesame Chili Crust
Five Spice Baby Lamb Chops w/ Balsamic Soy Reduction
Moroccan Lamb Skewers w/ Charred Tomato Salsa
Asian Style Lamb Satay w/ Spicy Dipping Sauce
Prosciutto Twists w/ Honey Mustard
Pancetta, Leek & Chèvre Tartlets
Double Smoked Bacon wrapped Water Chestnuts w/ Soy Glaze
Mini Bacon & Cheese Pastries
 

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Platters

(minimum six people)

Crudités w/ Broccoli & Cauliflower Flourettes, Carrot & Celery Batons, Sweet Peppers,
Zucchini & Cherry Tomatoes served w/ your choice of Yogurt Dill,
Spinach or Roasted Red Pepper Basil Dip
$3.50

Carved Fresh Fruit w/ Seedless Watermelon, Cantaloupe, Honeydew,
Pineapple, Seedless Grapes, Orange Segments & Strawberries
$4.50

Exotic Fruit Platter Selection of Tropical Fruit from as far as Southeast Asia to the Caribbean
$6.95

Fruit Kabobs w/ Pineapple, Melons, Strawberries & Honey Yogurt Dip
Small $1.95, Large - $2.50

Assorted Cubed Cheese Platter w/ Havarti, Aged Cheddar & Swiss,
Wine Grapes & Crackers
$4.50

Assorted Five Cheese Platter w/ an array of Domestic & Imported Cheeses,
Wine Grapes & Crackers (please enquire about selection)
$6.50

Assortment of Cubed Cheese & Fresh Fruit w/ Cantaloupe, Honeydew, Pineapple, Seedless Grapes & Strawberries
$6.75

Grilled Vegetable Platter w/ Eggplant, Zucchini, Red Onion, Asparagus, Bell Peppers, Mushrooms & Sweet Potato drizzled w/ Aged Balsamic
$5.95

Assorted Pâtés garnished w/ Crackers & Baguette, Pickles & Olives
$7.50

Deluxe Mediterranean Platter - Medley of dips including Hummus, Taramasalata, Tzatziki & Baba Ganouche served w/ freshly cut Vegetables, Kalamata Olives, Feta Cheese, White & Whole Wheat Pita Chards
$5.95

Antipasto w/ Serrano Ham, Genoa Salami, Assorted Olives, Marinated Artichokes & Mushrooms, Smoky Red Peppers & Basil Bocconcini served w/ wedges of Rosemary-Infused Focaccia, Calabrese & assorted Flatbreads
$7.95

Mexican 5-Layered Dip w/ Refried Beans, Sour Cream, Guacamole & Tomato Salsa
topped off w/ Shredded Cheddar Cheese & Fresh Jalapeños served w/  White & Blue Tortilla Chips
$3.95

Citrus Marinated Olives w/ a medley of Mediterranean Green & Black Kalamata Olives, marinated w/ Garlic, Fresh Orange & Lemon Zest, Hot Chili Peppers & Olive Oil
$3.95

Pickle Platter w/ selection of Olives, Cornichons, Dill Pickles, Carrot & Celery Batons,
Pickled Vegetables, Caper Berries & Hot Chili Peppers
$2.95

Shrimp Cocktail Platter
Lemon Wedges & Caper Berries served w/ Traditional Cocktail Sauce
50 pieces $120.00
100 pieces $220.00

Platters
(minimum ten people)

BBQ Meat Platter w/ Herb Grilled Chicken Breast, Soy Marinated Flank Steak
served on Field Greens w/ Pommery Mustard & Lemon Aioli,
Dinner Rolls, Flatbreads & Whipped Butter
$12.50 (add Salmon for extra $4.00)

Grilled Chicken Breast Platter w/ Roasted Red Peppers & Crumbled Chèvre, served w/ Lemon Basil Aioli, Dinner Rolls, Flatbreads & Whipped Butter
$10.95

Rare Beef Tenderloin served w/ Béarnaise Mayo, Horseradish Crème,
Mini Kaisers, Flatbreads & Whipped Butter
$15.95

Poached or Grilled Atlantic Salmon served on Field Greens w/ Lemon Dill Mayo,
Dinner Rolls, Flatbreads & Whipped Butter
$11.95

Gourmet Deli Meat Platter w/ Rare Roast Beef, Montreal Smoked Meat, Smoked Turkey,
Black Forest Ham, Genoa Salami, Cornichons, Olives, Honey Cup Mustard, Lemon Basil Mayo,
Assorted Dinner Rolls & Butter
$7.95

Dairy Platter w/ a selection of Tuna, Salmon & Egg Salad, served w/ Cucumber, Tomato,
Mini Bagels, Dinner Rolls, Flatbreads & Whipped Butter
$7.95

Smoked Atlantic Salmon Platter w/ Whipped Cream Cheese, Red Onion,
Capers, Lemon Wedges & Pumpernickel Rounds
$10.50

Seafood Platter w/ Lobster Tails, Jumbo Garlic Shrimp, Marinated Mussels, Calamari,
Alaskan King Crab Legs w/ Spicy Creole Sauce – 30 person min.
$ market price (seasonal)

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BBQ

Traditional

Gourmet Hamburgers & Veggie Burgers
w/ Traditional Toppings including Ketchup, Mustard, Pickles,
Relish, Onions & Hot Peppers

Jumbo All Beef Hot Dogs & Veggie Dogs
served on Poppy Seed Buns with all the Fixings

Traditional Potato Salad w/ Diced Peppers, Spring Onion & Celery

Traditional Coleslaw w/ Shredded Cabbage, Julienne Carrots in a Light Vinaigrette

Assorted Cookies
Fresh Watermelon Wedges


Mediterranean

Beef & Chicken Kebobs
served with Spicy Tomato Coriander Salsa & Tzaziki Sauce

Vegetable Skewers
w/ Zucchini, Button Mushrooms, Peppers, Red Onion & Grape Tomatoes drizzled with Balsamic Vinegar & Extra Virgin Olive Oil

Greek Penne Pasta Salad
w/ Bell Pepper, Red Onion, Plum Tomato, Feta & Red Wine Vinegar

Flatbreads & Pita

Assorted Cookies
Fresh Watermelon Wedges


Backyard Chill

Ribeye Steak on a Poppy Seed Kaiser
w/ Chipotle Mayo

Grilled Basil Chicken Breast on 10 Grain Bun
w/ Lemon Basil Mayo

Red Skin Potato Salad w/ Dijon Dill Dressing

Tex-Mex Coleslaw w/ Red Cabbage, Kidney Beans, Sweet Corn,
Coriander & Sweet & Sour Vinaigrette

Cookies
Watermelon wedges


East meets West

Sesame Chili Crusted Prawns

Honey Chipotle Rubbed Strip Loin

Peruvian Purple Potato Salad w/ Double Smoked Bacon & Chives

Orzo Salad w/ Fresh Peas & Shiitake Mushrooms

Corn on the Cob served with Herb Butter

Pecan Tarts & Maple Butter Tarts


Summer Fun

Grilled Salmon w/ Watermelon & Coriander Salsa

Chicken Fillets marinated in Oregano, Garlic, Olive Oil & Lemon Zest

Vegetable Crudités w/ Broccoli & Cauliflower Florets, Carrot & Celery Batons, Sweet Peppers, Zucchini & Cherry Tomatoes served with Spinach Dip

Grilled Asparagus Salad w/ Tarragon & Citrus Vinaigrette

Mixed Field Greens w/ Pine Nuts, Chèvre & Cherry Tomatoes

Mini Red Skin Potato Salad w/ Dijon Dill Dressing

Flatbreads & Pita

Exotic Carved Fruit

4 Fruit Pie - A Medley of Blueberries, Strawberries,
Rhubarb & Apples topped with Streusel and baked in a
Hazelnut Cookie Crust with a Lattice Top

 

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Cocktail Party

Corporate Cocktail Party

Served Cold
(30 person minimum)
Assorted Maki Sushi w/ Soy, Wasabi & Pickled Ginger
Artichoke Hearts stuffed w/ Crab Salad
Smoked Chicken & Mango Spears w/ Mint
Crostini w/ Grilled Vegetables & Black Olive Tapenade
Smoked Salmon Pinwheels w/ Whipped Cream Cheese, Dill & Capers   
Mini Pitas w/ Egg Salad & Sprouts and Tarragon Chicken Salad w/ Pecans

Deluxe Mediterranean Platter - Medley of dips including Hummus, Taramasalata, Tzatziki
& Baba Ganouche served w/ freshly cut Vegetables, Kalamata Olives,
Feta Cheese, White & Whole Wheat Pita Chards

Assorted Cubed Cheese Platter w/ Havarti, Aged Cheddar & Swiss,
Wine Grapes & Crackers

Crudités w/ Broccoli & Cauliflower Flourettes, Carrot & Celery Batons, Sweet Peppers,
Zucchini & Cherry Tomatoes served w/ your choice of Yogurt Dill,
Spinach or Roasted Red Pepper Basil Dip
$19.95 per person

Served Hot & Cold
(30 person minimum)

Served Hot
Mini Crab Cakes w/ Sambal Lime Aioli or Lemon Caper Dip
Greek Feta and Sun Dried Tomatoes in Phyllo Bundles
Chicken Satay w/ Thai Peanut Sauce

Served Cold
Mango, Avocado & Lime Salsa in Savoury Crispy Cups 
Smoked Salmon Canapés on Dark Pumpernickel w/ Cream Cheese & Capers
Mini Pitas w/ Egg Salad & Sprouts and Tarragon Chicken Salad w/ Pecans

Stationary Display
Antipasto w/ Serrano Ham, Genoa Salami, Assorted Olives, Marinated Artichokes &
 Mushrooms, Smoky Red Peppers & Basil Bocconcini served w/ wedges of
Rosemary-Infused Focaccia, Calabrese & assorted Flatbreads

Assorted Five Cheese Platter w/ an array of Domestic & Imported Cheeses,
 Wine Grapes & Crackers

Crudités w/ Broccoli & Cauliflower Flourettes, Carrot & Celery Batons, Sweet Peppers,
Zucchini & Cherry Tomatoes served w/ your choice of Yogurt Dill,
Spinach or Roasted Red Pepper Basil Dip
$19.95 per person

Please note that these are just suggestions
and that substitutions are welcome – surcharge may apply.
Rentals & Staffing available upon request.          

Specialty Cocktail Party

Lobster Har-Gow served in Chinese Spoon w/ Chili Oil
Sesame Tuna Tataki w/ Ponzu Sauce
Foie Gras on Toast Point w/ Fig & Balsamic Reduction
Mini Kobe Beef Burgers on Brioche Buns w/ Roasted Tomato Ketchup
Grilled Pawns w/ Summer Gazpacho Shooter      
Oyster Rockefeller w/ Bacon, Spinach, Shallots & Cream
Duck Confit on Sweet Potato Cake w/ Red Pepper Jelly
Buckwheat Blinis w/ Smoked Salmon, Crème Fraîche & Caviar
Plantain Chips w/ Yellow Snapper Ceviche
New Age Sushi
Five Spice Baby Lamb Chops w/ Balsamic Soy Reduction

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Food Stations

Under The Sea Raw Oyster Bar
Fresh Oysters shucked to order by Canadian Shucking Champion
Served w/ lemon, Horseradish, Hot Sauce and other popular garnishes

Smoked Salmon Station
Scottish Smoked Salmon will entice your guests to visit this food station.
You can have your salmon on fresh pumpernickel rounds or on a Yukon Gold potato cake and dress it with capers, sour cream, dill and dried red onion strands

Under The Sea" Seafood & Raw Bar
Inspired by Great Neptune’s Ghost, you and your guests can
feast on a bounty that includes oysters-on-the-half-shell with mignonette, grilled scallops, fresh lobster, Alaskan King crab legs, towers of fresh shrimp and grilled calamari salad.

Here’s The Beef" Carvery
Our chef will carve to order AAA Beef Tenderloin w a Shallot Peppercorn Crust.
Served w/ soft Kaiser rolls, with choice of toppings to include
Béarnaise Mayonnaise, Horseradish Cream, Roasted Red Pepper Aioli

Burger Station
Mini Kobe Beef Burgers, Mini Chicken Burgers & Mini Lamb Burgers
served on Freshly Baked Brioche Buns, Choice of Toppings to include:
Roasted Ketchup, Grainy Mustard, Béarnaise Mayo,
Pickles, Hot Peppers, Oak Leaf, Rocket, Caramelized Onions, Sautéed Mushrooms,
Blue Cheese, Aged Cheddar & Jack Cheese

Mashed Potato Martini Bar
Create your own Mashed Potato "Martini"
Roasted Garlic and Herb Mashed Potatoes and Mashed Sweet Potatoes with Pancetta. Assorted Toppings to Include: Wild Buttered Mushrooms, Lobster and/or Crab Sauce, "Boursin" Cheese and Cheddar Cheese, Salsa, Sour Cream, Chives, Spring Onions, Toasted Pine Nuts & Crispy Pancetta

Crêpe Station
Crêpes made to order w/ choice of Chicken Tarragon Cream,
Ratatouille w/ Tomatoes, Exotic Mushrooms in a White Wine & Tomato Sauce, &
Seafood in a Vodka Cream Sauce

Sushi & Dim Sum
A certified Sushi Chef works magic in front of your eyes, slicing,
dicing and assembling the freshest fish and vegetables into works of art.
Dim Sum means, "Heart’s Delight." Our version includes a variety of mouth-watering snacks, steamed and sautéed for your guests in large woks and bamboo baskets.

Noodle Station
One of our Chefs will prepare Phad Thai or Chow Mein w/ succulent
Wok Fried Vegetables and choice of Chicken, Shrimp or Tofu to order.
Served in Chinese Take Out containers w/ Chopsticks.

"La Cuccina" Pasta Station
Taste delicious made-to-order pasta from various regions of Italy. Select your pasta, your sauce and assorted ingredients and let our chef whip up a dish that will
transport you right into Mamma’s kitchen.

Los Fiesta Grande
A celebration of colour and flavour at our Mexican station as chef sauté chicken, lightly toast the tortillas making way for you to add the toppings of your choice: guacamole, shredded cheeses, jalapeños, sour cream and tangy tomato salsa.

Tex-Mex Station
Everyone’s favourite Tex Mex dishes includes: Carrot & Cumin Soup Shooter, Killer Guacamole w/ Organic Corn Chips, Aztec 5-Layer Dip w/ Refried Beans, Sour Cream, Guacamole & Tomato Salsa topped off w/ Shredded Cheddar Cheese & Fresh Jalapeños served w/ White & Blue Tortilla Chips, Mini Chicken Empanadas w/ Mango Salsa, and our Famous Guava Sticky Back Ribs & Tex-Mex Triple Slaw w/ Charred Sweet Corn & Black Beans

Flatbread Pizza & Tuscan Antipasto Station
Sweet and spicy sausage. Musky Prosciutto and Genoa.
An intoxicating field of olives, grilled artichokes, smoky red peppers and marinated mushrooms. All surrounded by wedges of rosemary-infused Foccacia, Calabrese and assorted flatbreads.

Chocolate Fountain
You’ll want your guests to experience chocolate heaven.
Rich melted chocolate cascades down as they select from a wonderful selection of goodies to dip into the chocolate and savour the moment. Goodies include strawberries, marshmallows, exotic fruit, pretzels, etc

***Food Stations usually require a chef. The rate for a chef is $32.00 p/hr, min 5hrs.
***Rentals for stations include buffet table, linens and serving equipment. Approx $150.00-$250.00 (Depending upon Station & Decor)
 

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Dessert

Dessert Platter
Assortment of Cookies,
Tarts & Squares
$3.25

Assorted Cookies
Chocolate Chip, Peanut Butter
Oatmeal Raisin, Macadamia
Double Fudge
$.85

Squares
Classic Brownies w/ or w/o Nuts
Cheesecake, Date Crumble
German Brownie, Kahlûa Toffee
Sweet D’s, Lemon Coconut,
Rocky Blonde, Classic Linzer
$1.95

Tarts
Raisin Butter, Maple Pecan
Lemon w/ Raspberry, Key Lime
Mixed Fruit & Pastry Cream
$1.95

Assorted French Pastries
$2.25

Assorted Petit Fours
$1.95

Assorted Biscotti
$1.95

Assorted Cakes, Tortes, Pies & Flans
Double Decker Chocolate Fudge
Cheese Cakes
Toasted Almond Meringue
Lemon Strawberry Mousse
Tiramisu
Apple Galette
Strawberry Shortcake
Seasonal Crumbles

Or
Customized Slab Cakes w/ your Corporate Logo

(Allow 48 hours notice)

Beverages
Assorted Pop, Bottled Juices & Water $1.50
Coffee & Tea – minimum 12 people
Perrier - $2.50
Snapple - $2.50
Fresh Orange Juice - $9.95/L

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Social Menu

Reception – Sit-Down Dinner #1
Yellow & Red Vine Ripe Tomato Salad with Buffalo Mozzarella, Arugala, Aged Balsamic Vinegar & Extra Virgin Olive Oil
Filet of Beef with Roasted Garlic Mashed Potatoes, Baby Green Top Carrots, Haricot Vert & Cabernet Reduction
Toasted Meringue with Whipped Cream, Fresh Berries & Passion Fruit Coulis

Reception – Sit-Down Dinner #2
Warm Portobello Mushroom Salad on a bed of Field Greens, Reggiano Chards & White Balsamic Vinaigrette
Grilled Veal Chop Au Jus with a Garden Vegetable Stack & Potato Galette
Tahitian Vanilla Bean Ice Cream served in a Martini Glass with Chocolate Almond Biscotti

Reception – Sit-Down Dinner #3
Pumpkin Soup with Roasted Pepitas & Fresh Sage
Romaine Hearts with Sour Dough Croutons, Crisp Pancetta, Romano Padano Chards & Light Lemon Caper Dressing
Mustard Crusted Salmon atop a Wild & Basmati Rice Cake and Red Beet Vinaigrette
Fresh Fruit Crumble with a Mascarpone Quenelle

Reception – Sit-Down Dinner #4
Five-Spice Marinated Quail, Grilled and served on a bed of Arugala with Mango & Avocado Salsa
Mushroom Dusted Halibut with Opal Basil Mashed Potatoes, Sunburst Squash & Grape Tomato Sauté and Chive Oil
Bittersweet Dark Chocolate Tart with Chantilly Cream

 

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