Lucy's Seafood Kitchen, Restaurant, Mississauga

Lucy's Seafood Kitchen Description

Established here in Mississauga in 1996, they’re proud to offer you a delicious, fresh, casual local restaurant option. They hope to see you soon. They’d love to hear from you. Your honest feedback will help them to continue delivering the high standards in quality & service that they constantly strive for.

Lucy's Seafood Kitchen Share

Facebook Share on Twitter My Space Delicious Digg Bebo Blinklist reddit Stumble Upon

back to top

Lucy's Seafood Kitchen Menus

Lunch Menu Dinner Menu Teen Menu Kids Menu Catering Menu

Lunch Menu

Kettle Chowders

New England Cream Clam Chowder
Made fresh daily in our kitchen
Cup
4.25
Bowl
6.50

New Orleans Spicy Chicken & Shrimp Gumbo - We love this one!
Cup
4.25
Bowl
6.50

Starters hot

Fresh Cultivated P.E.I. Mussels
Steamed in choice of sauce:
White wine garlic, Lemon Dill or Chipotle Tomato

8.95

Jack & Shrimp
Steamed gulf shrimp, sautéed in Jack Daniels
7.75

Deep Fried Calamari
Rolled in herbed flour w/cayenne gin dip
7.95

Coconut Shrimp
Rolled in coconut, deep fried, served with spicy Thai or orange marmalade dip
7.95

Handcrafted Spring Rolls
Chicken & shrimp, served with plum sauce
7.35

Roaster Chicken Wings (1 lb.)
Hot, Mild, Cajun Dusted or Honey Garlic
8.95

Bacon Wrapped Scallops
Served with our house cocktail sauce
9.65

Delta Blue Crab Cakes
Pan fried, delicious crabmeat sauce
8.85

Escargot in Mushroom Caps
A classic, with garlic butter
6.99

Baked Cajun Crab Dip
Blue crab, cream cheese, peppers, onion, tomato & spices, topped with asiago cheese, served
with corn chips
9.85

Cajun Popcorn Shrimp
Crispy house breaded, served with aioli dip
6.99

Pulled Pork Nachos
House smoked pulled pork with our BBQ sauce & 2 cheese, over corn chips
8.99

Lucy’s Favourites Platter For Two
Deep fried calamari, coconut shrimp, house smoked salmon & crab cakes
17.95

Starters cold

Market Green Mesclin Salad
Served with choice of dressing
4.95

Classic Caesar Salad
Romaine lettuce, croutons & bacon bits
5.95

Black Tiger Shrimp Cocktail
Served with cocktail sauce
6.95

Jumbo Shrimp Cocktail
11.95

House Smoked Atlantic Salmon
Capers, onion, dark rye bread & horseradish cream sauce
7.95

oyster selection
Freshly Shucked

Malpeque (each)
2.29

Glacier Bay (each)
1.79

Oyster Rockefeller
The true traditional New Orleans way, with spinach, Pernod, jalapeno & parmesan
8.95

Signature Salads

Chicken Caesar Salad
Lucy’s Classic Caesar, topped with Cajun chicken breast
Lighter   9.95
Full  12.95

Seafood Caesar Salad
Fresh blue crab, house smoked salmon & gulf shrimp, served on our Classic Caesar
(romaine lettuce, croutons, bacon bits & parmesan cheese)
Lighter   9.95
Full  12.95

Mediterranean Salad
With a marinated mixture of warm seafood (calamari, scallops & shrimp), feta, black olive
& spicy salsa, over romaine lettuce, served with a vinaigrette dressing (contains pine nuts)
Lighter   11.95
Full  14.95

Blackened Salmon Greek Salad
Spicy Atlantic Salmon Filet served on a bed of Greek salad (feta, olives, tomatoes & romaine) with
balsamic dressing
Lighter   11.95
Full  14.95

Lucy’s Fish Selection

Seafood Pasta (Fusilli)
Salmon, Halibut, Catfish, and Shrimp in a Rose Sauce
14.95

PEI Mussel & Tiger Shrimp Pasta (Linguini)
tossed in a Pesto Tomato Sauce
14.95

Fresh Seared Bronzed Carolina Classic Catfish
with Our Fresh Hand Crafted Spicy Salsa
14.95

Fresh Pan Seared Icelandic Arctic Char Filet
with a Balsamic Cherry Tomato Relish
16.95

Fresh Pecan Crusted, Pan Seared Rainbow Trout Filet
15.95

Fresh Seared Line Caught Florida Mahi Mahi
with a Spicy Creole Sauce
16.95

Fresh Grilled Atlantic Salmon Filet finished
with Lemon Dill Butter
15.95

Fresh Mountain Stream Tilapia Almondine Filet
with Lemon Parsley Butter
16.95

Fresh Pan Seared Pacific Snapper Filet
with a Roasted Red Pepper Cream Sauce
14.95

Pan Seared Stuffed Sole Filet (Scallop and Crab)
with a Mushroom Leek Cream Sauce
15.95

Fresh Grilled Peppercorn Crusted Florida Marlin finished
with a Chipotle Shrimp Butter
15.95

Wild Caught Alaskan Halibut Filet
with a Lemon Pepper Cream Sauce
16.95

Fresh fish is served with fresh vegetables, and choice of steamed rice, new potato, fresh hand cut sweet
potato or Yukon Gold fries

Pasta Specialties Lighter

Lobster Linguini
Fresh lobster, peppers, tomato, onion & mushroom, tossed in a classic rose sauce
Lighter  13.95
Full  16.95

Smoked Salmon & Tiger Shrimp Penne
Mushroom, leek & red onion, in an asiago cream sauce
Lighter  12.95
Full  15.95

Chipotle Chicken & Shrimp
Smoked chipotle peppers, fresh oregano, sundried tomato, jalapeno cream sauce over fresh linguini
Lighter  13.95
Full  15.95

Curry Chicken & Shrimp Linguini
Tiger Shrimp and Cajun chicken tossed in medium spiced curry
Lighter  12.95
Full  15.95

Certified Angus Beef® & Tiger Shrimp Stir Fry
Sautéed Certified Angus beef & vegetables in a spicy Thai sauce over steamed rice
Lighter  12.95
Full  14.95

Backwoods Bayou Jambalaya
Cajun chicken, shrimp, Andouille sausage, sweet peppers, onions in a thick & hearty spicy Creole sauce,
served over rice
Lighter  12.95
Full  14.95

Jumped Up Seafood Stir Fry
Shrimp, calamari & fresh fish with a spicy Thai sauce over steamed rice
Lighter  13.95
Full  15.95

Memorable meals

Lucy’s Own Coconut Shrimp
Shrimp rolled in coconut & deep-fried with orange marmalade or Thai sauce and Yukon Gold potato fries
12.95

Alaskan Halibut Fish & Chips
Beer battered traditional style using the best ingredients with coleslaw and choice of tartar sauce or
smoky chipotle tartar
14.95

Garlic Shrimp Platter
Tiger shrimp broiled in roasted garlic butter, served with rice and vegetables
15.95

Scallop & Shrimp Combo
Digby scallops & tiger shrimps broiled in roasted garlic butter with rice & vegetables
16.95

“Crackling” Double Chicken Breast
Grilled chicken breast topped with a bourbon peppercorn sauce, rice and vegetables
14.95

Southside Sandwiches & Pizzas
(All our sandwiches are served with French fries or Mesclin salad, substitute Caesar Salad … add 99¢)

Jack Daniel’s Whiskey Burger (not a child’s burger)
Housemade 8 oz. Certified Angus Beef® Burger on a kaiser with fixins and Jack Daniel’s mayo (contains pinenuts)
9.95

Cajun Chicken Sandwich
Marinated in Lucy’s Cajun spice, grilled, served on a Kaiser with lettuce, tomato and red onion with a
side of roasted red pepper mayo
9.95

True Southern Po’boy
Cajun chicken, Andouille sausage, tiger shrimp, sautéed peppers & onion in Lucy’s spicy BBQ sauce, with
lettuce served on a toasted steak bun
9.95

Traditional Nova Scotia Lobster Roll
Fresh lobster with a mix of mayo, celery, chives and special spices on a baked roll
13.95

House Pulled Pork Quesadilla
Smoky pulled pork, tomatoes, 2 cheese, roasted jalapeno, baked flour tortilla
11.95

South Carolina Pulled Pork Sandwich
Slow house smoked pulled pork, marinated in Lucy’s Award Winning BBQ sauce
9.95

Cajun Chicken Pizza
Cajun chicken, mushrooms, corn, roast peppers, mozzarella and cheddar cheese and tomato sauce
12.95

Four Season Pizza
A mixture of feta & mozzarella cheese over tomato sauce, topped with sliced roma tomato, red onion,
black olives & fresh basil
12.95

back to top of menus

Dinner Menu

Kettle Chowders

New England Cream Clam Chowder
Made fresh daily in our kitchen
Cup
4.25
Bowl
6.50

New Orleans Spicy Chicken & Shrimp Gumbo
We love this one!
Cup
4.25
Bowl
6.50

Starters hot

Fresh Cultivated P.E.I. Mussels
Steamed in choice of sauce:
White wine garlic, Lemon Dill or Chipotle Tomato
8.95

Jack & Shrimp
Steamed gulf shrimp, sautéed in Jack Daniels
7.75

Deep Fried Calamari
Rolled in herbed flour w/cayenne gin dip
7.95

Coconut Shrimp
Rolled in coconut, deep fried, served with spicy Thai or orange marmalade dip
7.95

Handcrafted Spring Rolls
Chicken & shrimp, served with plum sauce
7.35

Roaster Chicken Wings (1 lb.)
Hot, Mild, Cajun Dusted or Honey Garlic
8.95

Bacon Wrapped Scallops
Served with our house cocktail sauce
9.65

Delta Blue Crab Cakes
Pan fried, delicious crabmeat sauce
8.85

Escargot in Mushroom Caps
A classic, with garlic butter
6.99

Baked Cajun Crab Dip
Blue crab, cream cheese, peppers, onion, tomato & spices, topped with asiago cheese, served
with corn chips
9.85

Cajun Popcorn Shrimp
Crispy house breaded, served with aioli dip
6.99

Pulled Pork Nachos
House smoked pulled pork with our BBQ sauce & 2 cheese, over corn chips
8.99

Lucy’s Favourites Platter For Two
Deep fried calamari, coconut shrimp, house smoked salmon & crab cake
17.95

Starters cold

Market Green Mesclin Salad
Served with choice of dressing
4.95

Classic Caesar Salad
Romaine lettuce, croutons & bacon bits
5.95

Black Tiger Shrimp Cocktail
Served with cocktail sauce
6.95

Jumbo Shrimp Cocktail
11.95

House Smoked Atlantic Salmon
Capers, onion, dark rye bread & horseradish cream sauce
7.95

oyster selection
Freshly Shucked

Malpeque (each)
2.29

Glacier Bay (each)
1.79

Oyster Rockefeller
The true traditional New Orleans way, with spinach, Pernod, jalapeno & parmesan
8.95

Signature Salads

Chicken Caesar Salad
Lucy’s Classic Caesar, topped with Cajun Chicken breast
13.95

Seafood Caesar Salad
Fresh blue crab, house smoked salmon & gulf shrimp, served on our Classic Caesar
(romaine lettuce, croutons, bacon bits & parmesan cheese)
13.95

Mediterranean Salad
With a marinated mixture of warm seafood (calamari, scallops & shrimp), feta, black olive
& spicy salsa, over romaine lettuce, served with a vinaigrette dressing (contains pine nuts)
15.95

Blackened Salmon Greek Salad
Spicy Atlantic Salmon Filet served on a bed of Greek salad (feta, olives, tomatoes & romaine) with
balsamic dressing
15.95

Lucy’s Fish & Special Feature Selection

Seafood Pasta (Fusilli)
Salmon, Halibut, Catfish, and Shrimp in a Rose Sauce
16.95

PEI Mussel & Tiger Shrimp Pasta (Linguini)
tossed in a Pesto Tomato Sauce
15.95

Fresh Seared Bronzed Carolina Classic Catfish
with Our Fresh Hand Crafted Spicy Salsa
17.95

Fresh Pan Seared Icelandic Arctic Char Filet
with a Balsamic Cherry Tomato Relish
19.95

Fresh Pecan Crusted, Pan Seared Rainbow Trout Filet
17.95

Fresh Seared Line Caught Florida Mahi Mahi
with a Spicy Creole Sauce
19.95

Fresh Grilled Atlantic Salmon Filet finished
with Lemon Dill Butter
18.95

Fresh Mountain Stream Tilapia Almondine Filet
with Lemon Parsley Butter
18.95

Fresh Pan Seared Pacific Snapper Filet
with a Roasted Red Pepper Cream Sauce
17.95

Pan Seared Stuffed Sole Filet (Scallop and Crab)
with a Mushroom Leek Cream Sauce
18.95

Fresh Grilled Peppercorn Crusted Florida Marlin finished
with a Chipotle Shrimp Butter
18.95

Wild Caught Alaskan Halibut Filet
with a Lemon Pepper Cream Sauce
19.95

Fresh fish is served with fresh vegetables, and choice of steamed rice, new potato, fresh hand cut sweet
potato or Yukon Gold fries

Pasta Specialties

Lobster Linguini
Fresh lobster, peppers, tomato, onion & mushroom, tossed in a classic rose sauce
18.95

Smoked Salmon & Tiger Shrimp Penne
House Smoked Salmon & Tiger Shrimp, leeks, red onion & mushrooms tossed in an asiago cream sauce
16.95

Certified Angus Beef® and Tiger Shrimp Stir Fry
Sautéed Certified Angus Beef®, shrimp,& vegetables in a Spicy Thai sauce over steamed rice
16.95

Chipotle Chicken & Shrimp
Smoked chipotle peppers, fresh oregano, sundried tomato, jalapeno cream sauce over fresh linguini
16.95

Curry Chicken & Shrimp Linguini
Tiger Shrimp and Cajun chicken tossed in medium spiced curry
16.95

Backwoods Bayou Jambalaya
Cajun chicken, shrimp, Andouille sausage, sweet peppers, and onion in a thick & hearty spicy Creole sauce,
served over rice
16.95

Jumped Up Seafood Stir Fry
Shrimp, calamari & fresh fish with a spicy Thai sauce over steamed rice
16.95

Memorable Meals

Lucy’s Own Coconut Shrimp
Shrimp rolled in coconut & deep-fried with orange marmalade or Thai sauce and Yukon Gold potato fries
13.95

Alaskan Halibut Fish & Chips
Beer battered traditional style using the best ingredients with coleslaw and choice of tartar sauce or
smoky chipotle tartar
14.95

Jumbo Jack’s
Jumbo Tiger Shrimp, sautéed in Jack Daniels & chipotle butter served with steamed rice & fresh vegetable
18.95

Scallop & Shrimp Combo
Digby scallops & tiger shrimps broiled in roasted garlic butter with rice & vegetables
16.95

Lucy’s Cajun Surf & Turf
12oz. Cajun Certified Angus Beef® Striploin steak with ½ baked stuffed fresh lobster, with a side of
drawn butter, served with fresh vegetables and steamed white rice
34.95

Southern Seafood Boil
Snow Crab, mussels, shrimp & scallops and vegetables steamed in a seasoned fish stock, served with rice & vegetables
21.95

Atlantic Snow Crab Dinner
1 lb. steamed cluster of Snow Crab with garlic butter, served with rice and vegetable
19.95

Alaskan King Crab Dinner
1 lb. baked window cut King Crab with a side of garlic butter, served with steamed rice and fresh vegetables
29.95

Shellfish Lovers Combo
½ baked hard-shell Canadian lobster stuffed with scallops & shrimp, leeks, mushroom cream sauce &
½ lb. Alaskan King Crab, served with garlic butter, rice & vegetables
28.95

Live Lobster *Hard-shell Canadian Naked
1 lb. Steamed whole lobster, served with rice and vegetables
26.95

Dressed with scallop & shrimp, leeks wild mushroom white wine cream sauce
add 4.00

No Fish Today?

“Crackling” Double Chicken Breast
Grilled chicken breast topped with a bourbon peppercorn sauce, rice and vegetables
14.95

12 oz. Certified Angus Beef® Striploin Steak
Naturally grilled to your liking with peppercorn sauce, served with fresh hand cut French fries and vegetables
24.95

Jack Daniel’s Whiskey Burger (not a child’s burger)
Housemade 8 oz. Certified Angus Beef® Burger on a kaiser with fixins and Jack Daniel’s mayo (contains pinenuts)
9.95

back to top of menus

Teen Menu

(8-15 YEARS OLD)

Seafood Caesar Salad
Fresh blue crab, house smoked salmon & gulf shrimp on a great Caesar (contains bacon)

Garlic Shrimp Caesar Salad
Tiger shrimp sautéed in garlic butter on a great Caesar (contains bacon)

Mediterranean Salad
Warm calamari scallops, shrimps, feta cheese & black olives over romaine lettuce served with red wine vinaigrette

Cajun Chicken & Shrimp Pasta
Smoked chipotle peppers, sundried tomatoes, jalapeno cream sauce over linguini

Backwoods Bayon Jambalaya
Cajun chicken sausage, shrimp, sweet peppers, onions in a thick and hearty spicy Creole sauce over rice

Lobster Linguini
Sweet lobster meat with peppers, leeks & onions in a delicious rose sauce

Wing Dinner
8 jumbo wings with your choice of sauce and fresh cut fries

Buffalo Shrimp Dinner
8 crispy coated shrimp with fresh cut fries and coleslaw

Lucy’s Own Coconut Shrimp
Rolled in coconut & deep fried with orange marmalade, thai sauce and fresh cut fries

Fish & Chips
Beer battered traditional style using the best ingredients with coleslaw and fresh cut fries

Grilled Chicken Breast
Topped with peppercorn gravy, served with fresh cut fries and coleslaw

Scallop & Shrimp Combo
Scallops & shrimp broiled in garlic butter, served with steamed with steam rice and vegetables

Baked Salmon
fresh Atlantic Salmon topped with salsa, served with steamed rice and vegetables

Lobster Dinner
½ steamed lobster with a side of garlic butter & steamed rice and vegetables

Teen Surf & Turf
6oz. striploin steak topped with garlic shrimp, served with fresh cut fries and steamed vegetables

Yarrr, stay out of the way of a hungry teenager matey!

back to top of menus

Kids Menu

(for kids under 8 years old)

Lucy’s Pasta
Pasta with mild tomato sauce or cheesy cream sauce

Chicken Fingers
Served with fries or salad, carrots & celery sticks, plum sauce for dippen

Chicken Wings
With mild sauce, served with fries or salad, carrots & celery sticks

Coconut Shrimp
Shrimp rolled in coconut, served with fries or salad, carrots & celery sticks with plum sauce for dippen

Kids Fish & Chips
Fish & chips served with fries or salad and tartar sauce

Grilled Salmon
With tartar sauce, served with fries and carrots & celery sticks

Little Steak
6oz. striploin in steak BBQ sauce on side, served with fries & carrot & celery sticks

Kids Lobster Dinner
A half steamed Atlantic lobster with melted butter, carrots, celery sticks and choice of fries or salad

“I DON’T KNOW”
2 chicken wings, 2 chicken fingers and 2 coconut shrimp, fries or salad

“ALL OF THE ABOVE MEALS INCLUDE LITTLE SHARKS BEVERAGES AND A SCOOP OF ICE CREAM”

DRINKS
2% White Milk, Orange or Apple Juice
Coke, Diet Coke, 7Up, Schweppes Ginger Ale, Orange Crush, Ice Tea

PREMIUM DRINKS (NOT INCLUDED WITH MEAL)
Dad’s Rootbeer or Cream Soda, Sioux City Rootbeer
Juice (pineapple, cranberry, grapefruit, tomato & clamato)
Shirley Temple
Aquafina Water
Chocolate Milk

back to top of menus

Catering Menu

Whether the need for corporate or social we can offer full service or an informal drop off, we are dedicated to helping you,
our customer, with all your catering needs.

ON-THE-GO OPTION
Let us simplify life, with your everyday hectic and busy schedule take advantage of our unique ON-THE-GO option. It’s as
easy as 1-2-3- Place your order- pick up and off to your ON-the-Go event, for office, home or community event. IT’S THAT EASY!

COMMITMENT
Standing behind our slogan “Quality is All” we use only the highest quality fresh ingredients, allowing us to keep our customers
continually satisfied.

DELIVERY
We are pleased to offer complimentary delivery (within a 3km. Radius) on orders exceeding $150. Please allow 24 notice.

Cold & Hot Pleasers

CREATE YOUR OWN UNIQUE ASSORTMENT:

Veggie Dip Platter:
Sm(10) 30
Med(15) 40
Lrg(20) 50

Smoked Atlantic Salmon Platter:
Sm(10) 85
Med(10) 110
Lrg(15) 145

Medium Shrimp Cocktail
25.00/dozen

Jumbo Shrimp Cocktail
32.00/dozen

Coconut Shrimp
(with orange marmalade & Thai dipping sauce)
28.00/dozen

Chicken & Shrimp Spring Rolls
(with plum sauce)
20.00/dozen

Chicken or Beef Satays
15.00/dozen

Shrimp Satays
(shrimp per skewer-try our jack style)
28.00/dozen

Thai Scallops
(2 scallops per skewer, w/Thai sauce)
42.00/dozen

Bacon Wrapped Scallops
(2 scallops per skewer)
46.00/dozen

Popcorn or Buffalo Shrimp
6.00/order

Gator Fingers
6.00/order

Roaster Chicken Wings
(Cajun dusted, hot, medium or mild)
7.50/lb

Deep Fried Calamari
(served with gin cayenne dipp’in sauce)
7.00/order

Steamed P.E.I Mussels
White wine garlic or spicy chipotle tomato or lemon dill sauce)
6.00lb.

Mini Delta Blue Crab Cakes
36.00/dozen

Bruschetta/Garlic Cheese Bread
2.00/order

Oyster Bar

Freshly shucked P.E.I Malpeque Oyster, served with freshly grated horseradish, cocktail sauce & lemon wedges
Market Price

Soup, Salad & Bread Combo
ALL OUR FRESHLY PREPARED SOUPS ARE SOLD IN MULTIPLES OF 10 SERVINGS ONLY.
INCLUDES DISPOSABLE BOWLS, PLATES (WHERE APPLICABLE), SPOONS AND SERVING UTENSILS.
$6 per person

NEW ENGLAND CLAM CHOWER
Cream clam chowder, contains bacon

SPICY CHICKEN 7 SHRIMP GUMBO
Hearty roux based gumbo, with spicy chicken, shrimp & okra, a New Orleans Favourite!

ADD SIDE SALAD

Mesclin Green Market Salad
2.00/pp

Caesar Salad
2.25/pp

Greek Salad
2.25/pp

Pasta Salad
2.00/pp

Colesalw
1.00/pp

Add assorted corn beef, baguette & rolls
50/pp

Salads

MESCLIN GREEN MARKET SALAD
(mixed green with choice of balsamic vinaigrette, Italian or red wine vinaigrette)
Sm(10)  20
Med(15)  27
Lg(20)  40

CA ESAR SALAD
(romaine lettuce, croutons, bacon bits & parmesan cheese with our creamy Caesar dressing)
Sm(10)  23
Med(15)  30
Lg(20)  43

GREEK SALAD
(romaine lettuce, red onion, black olives, tomato & feta cheese wit a vinaigrette dressing)
Sm(10)  25
Med(32)  32
Lag(20)  45

Add a chicken breast (Cajun or plain) to any salad $2.50 per breast

Salad Entrees

SEAFOOD CAESAR SALAD ENTRÉE
Fresh blue crab, house smoked salmon and gulf shrimp served on Caesar Salad
Minimum 8 servings  12/pp

MEDITERRANEAN SALAD ENTRÉE
Marinated mixture of warm seafood(calamari, scallops & shrimp) feta, black olives & spicy salsa over romaine, served with red wine vinaigrette(contains pinenuts)
Minimum 8 servings  14/pp

Premium Sandwich Platters
(Not big on spice-no problem, we can make it easy spice or no spice)

Grilled Cajun Chicken Breast
(topped with roasted red pepper mayo, lettuce, red onion & tomato)

Po’boy Sandwich
Andouille sausage, Cajun chicken, and tiger shrimp served on toast baquette with lettuce, tomato & tartar sauce

Classic East Coast Lobster Roll
Fresh lobster meat salad served on a fresh bun

South Carolina Pulled Pork
House smoked pulled pork basted with Lucy’s Award Winning BBQ sauce

Minimum 8 serving  9/person

Pasta & Rice Entrees

LUCY’S FAMOUS CHIPOTLE CHICKEN & SHRIMP PASTA
Cajun chicken, tiger shrimp & smoked chipotle peppers, fresh oregano, sundried tomato, jalapeno cream sauce over fresh linguini, fusilli or penne
Sm(10)  60
Med(15)  75
Lrg(20)  90

BACKWOODS BAYOU JAMBALAYA
Tiger Shrimp, Cajun chicken & Andouille sausage, sweet peppers, onion in a thick & hearty spicy Creole sauce, served over rice
Sm(10)  55
Med(15)  70
Lrg(20)  85

BUILD YOUR OWN PASTA DISH…
Choose your pasta: penne, linguini, fusilli, or penne

Now choose your sauce:

Tomato or rose sauce
Large 12
30
XL Shallow22
45
XLarge30
60

Alfredo sauce
Large 12
35
XLarge/Shallow 22
50
XLarge 30
65

Chicken with arrabiata sauce
Large 12
45
Xl/Shallow 22
60
XLarge 30
75

Godfather’s Handcrafted Meat Sauce
Large 12
45
Xl/Shallow 22
60
XLarge 30
75

Mussel marinara(seasonal)
Large 12
35
Xl/Shallow 22
50
XLarge 30
65

Vongole(baby clams)
Large 12
45
Xl/Shallow 22
60
XLarge 30
75

Primavera(mixed veg/tomato sauce)
Large 12
40
Xl/Shallow 22
55
XLarge 30
70

Nova Scotia Lobster rose sauce
Large 12
55
Xl/Shallow 22
70
XLarge 30
85

Mixed Seafood w/rose
Large 12
55
Xl/Shallow 22
70
XLarge 30
85

Tray of Handcrafted Meat Lasagna
Large 12
48
XLarge 30
90

Lucy’s Specialties
MINIMUM 8 SERVINGS:

Scallops & SHRIMP COMBO
Digby scallop & Tiger shrimp sautéed in garlic butter, served with rice & fresh market vegetable (seasonal)
14pp

CHICKEN FLORENTINE
Hand breaded chicken breast stuffed with asiago cheese and spinach, topped with chipotle cream sauce, served with new
potato and fresh market vegetable (seasonal)
15pp

STIR FRY
Assorted vegetable (bell peppers, sweet peppers, red onion, broccoli, Zucchini & mushroom) stir fried with a hoisin honey
garlic sauce, served over steamed white rice
15pp
Add chicken, beef or shrimp add
3pp

MEDITERRANEAN STYLE MAHI MAHI
Fresh pan seared mahi mahi topped with black olive, caper, red onion, tomato & white wine, served with steamed rice and
fresh vegetables
15pp

STUFFED SOLE
Baked stuffed Atlantic Sole(crabmeat & scallop) finished with mushroom leek cream sauce, served with steamed rice and
fresh vegetables
15pp

Fresh Fish Selection
ATLANTIC SALMON FILET, ONTARIO RAINBOW TROUT FILET,ICELAND ARTIC CHAR FILET,
LAKE ERIE PICKLE FILET, PACIFIC RED SNAPPER FILET, MAHI MAHI FILET
MOUNTAINSTREAM TILAPIA FILET, MONKFISH FILET

Fish selections are served with steamed rice and fresh vegetables, and choice of sauce:
MARKET PRICE (minimum of 8 servings)

Lemon dill butter, Roasted red pepper cream sauce, Mushroom leek cream sauce, Blackened (Cajun) with spicy salsa

Cookies, Fresh Fruit & Desserts

COOKIE PLATTER
Handcrafted fresh from the oven. A variety of flavours available including Chocolate Chip, Peanut Butter, Macadamia
White Chocolate
14.99/dozen

BITES SIZED COOKIE PLATTER
Baked freshly to order: Bite sized and loaded with flavor, it is hard to stop at just one! (a variety of flavours available)
23/four dozen

DESSERT PLATTER
An assortment of delectable gourmet desserts, with brownies, carrot cake, cheesecake, Nanaimo bars & tarts.
A crowd Pleaser!
Sm(8)  27
Med(15)  50
Lg(25)  82

FRESH FRUIT PLATTER
Assorted fresh fruit. Cantaloupe, watermelon, strawberries, orange,pineapple,honeydew, grapes (fruit may vary depending on season)
Sm(10)  44
Med(15)  62
Lrg(20)  80

Refreshments

Soft Drinks
Can
1.25
Bottle
1.89

Juices
Regular
1.49
Deluxe
1.89
Premium
2.49

Bottled Water
Aquafina
1.59

Iced Tea
Bottle
1.89

back to top of menus