Home > Nyood Restaurant and Bar

Nyood Restaurant and Bar

1096 Queen Street West
Toronto, Ontario
M6J 1H9

416.466.1888

Nyood Restaurant and Bar Operating Hours: Sunday; Monday; 06:00 PM - 11:30 PM; Tuesday; 06:00 PM - 11:30 PM; Wednesday; 06:00 PM - 11:30 PM; Thursday; 06:00 PM - 11:30 PM; Friday; 06:00 PM - 11:30 PM; Saturday; 06:00 PM - 11:30 PM; *Hours may change during holidays or special occasions. Always contact the establishment to confirm hours.

Nyood Restaurant and Bar, Toronto

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For Inquiries or Reservations call: 416.466.1888

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Nyood Restaurant and Bar Menus

Dinner Menu

Candy Cane Beet Salad
Pea Tendril, Arugula, Pommery Dressing, Feta
9

Wild Mushroom Salad
Arugula, Bitter Greens, Shaved Pecorino, Roasted Celery, Truffle Vinaigrette
11

Sicilian Eggplant
Heirloom Tomato, Buffalo Mozzarella, Crispy Mushroom
9

Soft Shell Crab Salad
Yuzu, Watercress, Frisse, Soy-Balsamic
17

Beef Carpaccio
Tuscan Panzanella Salad, Shaved Pecorino
14

Yellowfin Tuna Tartar
Diced Mango, Toasted Pine Nuts, Plantain Chips
14

Smoked Trout and Warm Fingerling Potato Salad
Gribiche Dressing
14

Manchego Crusted Mussels
Chilli Tomato Sauce
12

Mushroom Flatbread
Gorgonzola, Shiitake, King Oyster, Lemon Thyme
16

Housemade Duck Procuitto Flatbread
Sundried Tomato, Green Olive Tepanade, Goat Cheese, Mizuna
16

Lamb Fougasse Flatbread
Goat Cheese, Roasted Tomato, Curry Oil, Salsa Verde
16

Mediterranean Flatbread
Hummus, Beet, Leek, Halloumi
14

Jollof Rice
Creole Spiced Qail, Manilla Clams, Chorizo Sausage, Tiger Shrimp
19

Grilled Daily Fish
Charred Lemon, Shallot-Chili Oil, Fine Herbs Salad
26

Panko Crusted Chicken
Grain Fed, Radicchio, Pear, Key lime
16

Roasted Pastrami Spiced Rack of Lamb
Pomegranate Molasses Yogurt
29

Orecchiette Crusted Spiced Ahi Tuna
Avocado Puree, Candied Chillies, Roasted Purple Potato
21

Harvest Artisan Farm Striploin
Porcini, Parmesan Crusted, Caramelized Pearl Onion
32

Malta Braised Short Ribs
Spice Crunch
15

Swordfish Soulvlaki
Roasted Beet Tzatziki
21

Small Plates

Root Vegetable Hash
6

Roasted Eggplant and Cumin Lentils
7

Roasted Fingerling Potato and Chorizo Sausage Salad
7

Casarecce Pasta, Charred Corn, House Cured Bacon, Peas, Chardonnay Cream Sauce
7

Grilled Broccolini, Tapenade, Parmesan Shavings
7

Roasted Cauliflower, Slivered Almonds, Black Current Salad
7

Moroccan Cous Cous
6

Seared Herb Polenta- Spicy Tomato, Truffle, Toasted Corn
9

Crispy Artichoke Hearts- Tomato Concasse, Cilantro, Chorizo Sausage, Olive Oil, Lemon Juice
10